Particulate matter emitted from poultry and pig houses: Source identification and quantification
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| dc.contributor.author | Cambra López, María
|
es_ES |
| dc.contributor.author | Hermosilla, T.
|
es_ES |
| dc.contributor.author | Lai, Houng TL
|
es_ES |
| dc.contributor.author | Aarnink, André Johannes Antonius
|
es_ES |
| dc.contributor.author | Ogink, Nico
|
es_ES |
| dc.date.accessioned | 2016-05-18T13:15:09Z | |
| dc.date.available | 2016-05-18T13:15:09Z | |
| dc.date.issued | 2011-04 | |
| dc.identifier.issn | 0001-2351 | |
| dc.identifier.uri | http://hdl.handle.net/10251/64324 | |
| dc.description | Copyright 2011 - American Society of Agricultural and Biological Engineers ISSN 2151-0032 | es_ES |
| dc.description.abstract | [EN] There is need to identify and quantify the contribution of different sources to airborne particulate matter (PM) emissions from animal houses. To this end, we compared the chemical and morphological characteristics of fine and coarse PM from known sources collected from animal houses with the characteristics of on‐farm fine and coarse airborne PM using two methods: classification rules based on decision trees and multiple linear regression. Fourteen different farms corresponding to seven different housing systems for poultry and pigs were sampled during winter. A total of 28 fine and 28coarse on‐farm airborne PM samples were collected, together with a representative sample of each known source per farm (56 known source samples in total). Source contributions were calculated as relative percentage contributions in particle numbers and then estimated in particle mass. Based on particle numbers, results showed that in poultry houses, most on‐farm airborne PM originated from feathers (ranging from 4% to 43% in fine PM and from 6% to 35% in coarse PM) and manure (ranging from 9% to 85% in fine PM and from 30% to 94% in coarse PM). For pigs, most on‐farm airborne PM originated from manure (ranging from 70% to 98% in fine PM and from 41% to 94% in coarse PM). Based on particle mass, for poultry most on‐farm airborne PM still originated from feathers and manure; for pigs, however, most PM originated from skin and manure. Feed had a negligible contribution to on‐farm airborne PM compared with other sources. Results presented in this study improve the understanding of sources of PM in different animal housing systems, which may be valuable when choosing optimal PM reduction techniques. | es_ES |
| dc.description.sponsorship | We acknowledge the support of the Dutch Ministry of Agriculture, Nature, and Food Quality, which financed this study. We thank the Servicio de Microscopía electrónica (Universidad Politécnica de Valencia) for expert technical assistance during SEM analysis. We would also wish to thank Prof. Dr. W. Koch (Fraunhofer Institute of Toxicology and Experimental Medicine, Hannover, Germany) for his kindness in lending us a RespiCon unit to perform real-time duplicate measurements. | |
| dc.language | Inglés | es_ES |
| dc.publisher | American Society of Agricultural and Biological Engineers | es_ES |
| dc.relation.ispartof | Transactions of the ASABE | es_ES |
| dc.rights | Reserva de todos los derechos | es_ES |
| dc.subject | Animal housing | es_ES |
| dc.subject | Dust | es_ES |
| dc.subject | Emissions | es_ES |
| dc.subject | Source apportionment | es_ES |
| dc.subject | Electron Microscopy Service of the UPV | es_ES |
| dc.subject.classification | BIOLOGIA ANIMAL | es_ES |
| dc.subject.classification | PRODUCCION ANIMAL | es_ES |
| dc.title | Particulate matter emitted from poultry and pig houses: Source identification and quantification | es_ES |
| dc.type | Artículo | es_ES |
| dc.identifier.doi | 10.13031/2013.36466 | |
| dc.rights.accessRights | Abierto | es_ES |
| dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal | es_ES |
| dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Ingeniería Cartográfica Geodesia y Fotogrametría - Departament d'Enginyeria Cartogràfica, Geodèsia i Fotogrametria | es_ES |
| dc.description.bibliographicCitation | Cambra López, M.; Hermosilla, T.; Lai, HT.; Aarnink, AJA.; Ogink, N. (2011). Particulate matter emitted from poultry and pig houses: Source identification and quantification. Transactions of the ASABE. 54(2):629-642. https://doi.org/10.13031/2013.36466 | es_ES |
| dc.description.accrualMethod | S | es_ES |
| dc.relation.publisherversion | https://dx.doi.org/10.13031/2013.36466 | es_ES |
| dc.description.upvformatpinicio | 629 | es_ES |
| dc.description.upvformatpfin | 642 | es_ES |
| dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
| dc.description.volume | 54 | es_ES |
| dc.description.issue | 2 | es_ES |
| dc.relation.senia | 217336 | es_ES |
| dc.identifier.eissn | 2151-0040 | |
| dc.contributor.funder | Ministry of Agriculture, Nature and Food Quality, Holanda |
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